- Audi of America dedicated to extra sustainable, optimistic future with launch of all-new Audi e-tron Sportback
- Within the spirit of the totally electrical Audi e-tron Sportback, Audi of America is bringing a recharged spark again by feeding communities in want
- Audi of America has prolonged its contribution with a further $500,000 donation to The LEE Initiative to offer starvation reduction and restaurant help nationwide
HERNDON, Va., Oct. 15, 2020 – The brand new totally electrical Audi e-tron Sportback is doing greater than making its U.S. market introduction. To have a good time its launch, Audi of America, in help of The LEE Initiative, is making a extra sustainable future by serving to to deliver the spark again to eating places, farms, and communities in want. For the Audi model, a extra sustainable future doesn’t cease at creating new, electrified mobility just like the Audi e-tron Sportback.
The LEE (Let’s Empower Employment) Initiative was co-founded by award-winning Chef Edward Lee and Lindsey Ofcacek, and goals to deliver extra equality and variety to the restaurant trade in addition to a supporting a sustainable foodchain.
“As a champion of the culinary trade, Audi couldn’t be extra humbled and proud to assist help the unimaginable work The LEE Initiative is doing as a real steward of our nation’s eating places and farms and in flip commuity reduction,“ mentioned Tara Rush, senior vice chairman and chief communications officer, Audi of America. “Now, with the assistance of the totally electrical Audi e-tron Sportback, we’re in a position to lend some extra vitality to its ongoing reduction efforts and additional the essential dialog round sustainability – from the meals we eat to the automobiles we drive.”
Earlier this yr, after witnessing the profound impression COVID-19 had on the trade, The LEE Initiative pivoted its mission to offer help to eating places, restaurant staff, and the native meals provide chains supporting them. Since March, The LEE Initiative has arrange 19 pop-up kitchens throughout the nation, offering restaurant staff with meals and important provides. Thus far, greater than 400,000 meals have been served, together with these delivered in automobiles offered by Audi.
“The results of this pandemic may have a long-lasting impression on the restaurant trade, and we’re dedicated to supporting our fellow pals, household and colleagues,” mentioned Chef Edward Lee, co-founder of The LEE Initiative. “We’re extraordinarily grateful to Audi for its collaboration in serving to to ship to these in want and sit up for persevering with to work hand-in-hand for the foreseeable future.”
Audi of America—within the spirit of the all-electric Audi e-tron Sportback and a need to deliver a sustainable and recharged spirit again to native communities—just lately continued its help of The LEE Initiative by a $500,000 donation with a purpose of continued starvation reduction, native degree financial help throughout America.
The funds will probably be used to assist relaunch plenty of ongoing applications, together with The LEE Initiative’s Restaurant Reboot Relief Program. This program commits to buying a minimum of $1 million in meals from sustainable farmers in 16 areas throughout the U.S. and giving that meals on to eating places in these areas, in flip making certain that restaurant doorways are reopened, employees are introduced again and communities are fed.
The Audi e-tron Sportback is the most recent addition to the Audi electrical car lineup and marks the second step within the model’s dedication to have an estimated 30 % of its fashions electrified within the U.S. by 2025. In honor of this, Audi of America has dedicated to bringing an optimitic, recharged spark again to native communities following the impression of the COVID-19.
Showcasing a sampling of the nice supporters on this effort, a video of the work that Audi and the LEE Initiative have dedicated to, will be considered here.
Pictures courtesy of Audi , Audi e-tron Sportback,